
Dark Chocolate 75% with Erythritol and Hazelnut
€5,90
Unit price
/ per
This variant of our dark chocolate with erythritol combines the beneficial properties of our Arriba Equador cocoa, rich in proteins, B vitamins and minerals, with the fibers and essential fatty acids of our hazelnut. A dark chocolate bar with a strong and enveloping flavor, which brings ecstasy to the palate..
- Vegan
- Gluten Free
- antioxidant and anti-stress properties
- rich in fiber
- rich in B vitamins
- rich in minerals
- without added sugar
- without soy lecithin
- low salt content
- with inulin which lowers the glycemic index, improves the intestinal flora, increases the absorption of minerals and reduces their caloric intake
- with erythritol which sweeps free radicals and has zero effects on blood sugar
Ingredients
75% dark chocolate with Dabon erythritol [Cocoa mass (Fino de Aroma Arriba Equador 65%), first pressing cocoa butter (10.5%), erythritol, inulin], Piedmontese roasted hazelnuts.
Nutritional values
Values | 100g |
Power |
2288 KJ 554 Kcal |
Fat | 50.5 g |
of which saturated fats | 19.8 g |
Carbohydrates | 23.1 g |
of which sugars | 2.2 g |
Sugar alcohols | 11.5 g |
Fibers | 14.6 g |
Proteins | 10.9 g |
salt | 0.01 g |
75% dark chocolate with Dabon erythritol [Cocoa mass (Fino de Aroma Arriba Equador 65%), first pressing cocoa butter (10.5%), erythritol, inulin], Piedmontese roasted hazelnuts.
Values | 100 g |
---|---|
Energy | 2288 KJ 554 Kcal |
Fats | 50,5 g |
of which saturated | 19,8 g |
Carbohydrates | 23,1 g |
of which sugars | 2,2 g |
Polyalcohols | 11,5 g |
Fibers | 14,6 g |
Proteins | 10,9 g |
Salt | 0,01 g |
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Michele A.
Veramente buono!
Laura E.
Prodotto molto buono
Annalisa M.
Magica!
ilenia s.
Buon cioccolato....mi piacerebbe che le nocciole fossero proprio all'interno del cioccolate invece sembra siano solo messe sopra, ma comunque buon prodotto
Francesco G.
cioccolato top e nocciole di eccelsa qualità!
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La migliore cioccolata
DONATELLA B.
davvero buono!
Francesco G.
Con le sue nocciole intere..pazzesco!