Dark Spread
A spreadable cream with a soft and velvety consistency, made with low glycemic index ingredients that combines the intense flavor of hazelnuts with the enveloping taste of cocoa. Born from the finest cocoa of the Arriba Equador quality of our dark chocolate bars combined with the highest quality...
Dark Spread with Cocoa Grue
A spreadable cream with a soft and velvety consistency, made with low glycemic index ingredients that combines the intense flavor of hazelnuts with the enveloping and crunchy taste of cocoa beans in grains. Born from the finest cocoa of the Arriba Equador quality of our dark chocolate bars combin...
Dark Chocolate 75% with Erythritol
From the highest quality Arriba Equador cocoa, grown upstream of the Rìo Guayas river, where the best plants are found, a perfectly balanced bar of dark chocolate. Sugar-free, it combines the beneficial and antioxidant properties of erythritol with inulin, which lowers the glycemic index, br...
Pistachio Spreadable
We confess: we lovepistachios 💚 For this reason we we decided to create a spreadin which you could feel their genuine taste and their benefits conbined with those of Inulin with which it is enriched... and here it is! Low Glycenic Index Rich in Proteins Rich in Fibers Vegan Very low in so...
Chocolate and extra virgin olive oil Biscuits
Crumbly biscuits from the intense and enveloping taste. Soft biscuits with an intense and enveloping taste. They combine the antioxidant and anti-inflammatory effects of dark chocolate and extra virgin olive oil with the exceptional contribution of monounsaturated fatty acids, phytosterols, fiber...
Dark Chocolate 75% with Erythritol and Hazelnut
This variant of our dark chocolate with erythritol combines the beneficial properties of our Arriba Equador cocoa, rich in proteins, B vitamins and minerals, with the fibers and essential fatty acids of our hazelnut. A dark chocolate bar with a strong and enveloping flavor, which brings ecst...
Erythritol
Ideal as a substitutenot caloric of sugar in drinks and thanks to its moderately sweet taste, without aftertaste, and its consistency it is excellent as a sweetener in baked goods. Erythritol inhibits the growth ofStreptococcus mutans and it is not converted into acids by bacteria present in the...
Dark Chocolate 75% with Erythritol and Cocoa Grue
From the highest quality Arriba Equador cocoa, grown upstream of the Rìo Guayas river, where the best plants are found, a perfectly balanced bar of dark chocolate. Sugar-free, it combines the beneficial and antioxidant properties of erythritol and cocoa beans with inulin, which lowers the glycem...
Long Chain Inulin
Long-chain inulin is a powerful prebiotic. Benefits: It improves the intestinal microbiota ("flora") by increasing above all the Bifidobacteria Regularizes intestinal functions It increases the absorption of calcium, iron and magnesium It reduces the glycemic index of your recipes, reducing the a...
Coconut and lime Biscuits
Crumbly biscuits from the intense and enveloping taste. A fresh and intoxicating scent that recalls the summer for a light and tasty low glycemic index biscuit. It combines the characteristic flavor of coconut, rich in fiber and lime fruit, with the benefits of almond flour, with an exceptional s...
Dark Chocolate Filled Tablet
The perfect synthesis of the most popular Dabòn products: the Dark Chocolate Cream and the 75% Dark Chocolate Tablet. A unique tasting experience: after the crunchiness of the outside you will be swept away by the creaminess of the heart of dark cream in a chocolatey swirl of flavor and well-bein...
Deluxe Dark Chocolate 85%
The gourmet collection "Deluxe" of the low glycemic index chocolate Dabòn is designed for the lovers of the best quality cocoa taste. 🍫✨ Enjoy the authentic taste of the high quality cocoa Arriba Ecuador cultivated upstream of the Río Guayas river, where the best plants are found, handmade by th...
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