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Chickpeas Sedanini

€3,10
Unit price  per 
The Dabòn Chickpeas Sedanini have two simple ingredients, water and chickpea flour, which characterize its authentic and natural taste, providing at the same time high fiber and protein content, essential for a healthy diet.

The Chickpeas flour is produced entirely in Italy and it comes from organic farming of the territories of Puglia. 

  • Gluten Free
  • High-Fiber
  • High-Protein
  • Vegan

Suggested Cooking Time: 3 / 4 minutes.  

Piedmontese hazelnut IGP (60%), organic whole coconut sugar, inulin, bitter cocoa.

It may contain traces of milk

Piedmontese hazelnut TGL (50%), Dabòn chocolate (cocoa mass 65%, first pressing cocoa butter 10.5%, erythritol, inulin), erythritol, lean cocoa powder, inulin, extra virgin olive oil, sunflower lecithin .

It may contain traces of sesame.

Piedmontese hazelnut TGL (50%), Dabòn chocolate (cocoa mass 65%, first pressing cocoa butter 10.5%, erythritol, inulin), cocoa, Grue cocoa beans, erythritol, extra virgin olive oil, sunflower lecithin .

It may contain traces of sesame.

Cocoa mass (Fino de Aroma Arriba Equador 65%), first pressing cocoa butter (10.5%), erythritol, inulin.

75% dark chocolate with Dabon erythritol [Cocoa mass (Fino de Aroma Arriba Equador 65%), first pressing cocoa butter (10.5%), erythritol, inulin], Piedmontese roasted hazelnuts.

75% dark chocolate with Dabon erythritol [Cocoa mass (Fino de Aroma Arriba Equador 65%), first pressing cocoa butter (10.5%), erythritol, inulin], cocoa bean grains.

Erythritol.

Excellent sweetener for bakery products.

Non-caloric sugar substitute in foods and beverages.

Zero calories

Zero effects on glycemia

Not acid-forming

Acarogenic (does not cause tooth decay and prevents plaque deposition)

High digestive tolerance

Sweeps out free radicals

Antioxidant

Protects the endothelium

It reduces the absorption of fructose

Tooth-friendly certified.

Natural long-chain inulin from chicory root.

In the dough of the cakes, in place of the fat, to lower the glycemic index.

In bread or pizza dough to increase the fiber content.

A spoon dissolved in water to improve intestinal well-being.

Long chain inulin is a powerful prebiotic: improves the microbiota ("flora") intenstinale by increasing especially bifidobacteria.

Regulates intestinal functions. Increases the absorption of calcium, iron and magnesium.

It reduces the glycemic index of your recipes, reducing the absorption of free sugars and not causing insulin peaks. It reduces caloric intake and fat percentage.

Almond flour, organic coconut sugar, eggs, organic whole sorghum flour, butter, fresh orange peel, cinnamon.

Values 100g 10g
Energy

2125 KJ

512 Kcal

212 KJ

51 Kcal

Fats 36 g 3,6 g
of which saturated fats 6,7 g 0,7 g
Carbohydrates 28 g 2,8 g
of which sugars 16 g 1,6 g
Fibers 9,9 g 1 g
Proteins 14 g 1,4 g
Salt 0,14 g 0,01 g

Glycemic Index 13
Glycemic Load* 1,8

*For 50g = 5 Biscuits

Walnut flour, organic coconut sugar, eggs, organic whole sorghum flour, butter, goji berries.

Glycemic Index 30
Glycemic Load* 3.6

* For 50g = 5 Biscuits

Almond flour, organic coconut sugar, eggs, organic whole sorghum flour, butter, fresh lemon zest, fresh ginger.

Glycemic Index 13
Glycemic Load* 1,7

*For 50g = 5 Bisuits

Almond flour, organic coconut sugar, eggs, organic whole sorghum flour, butter, fresh lime zest, organic coconut rapé.

Glycemic Index 11
Glycemic Load* 1,5

* For 50g = 5 Biscuits

Toasted hazelnut flour, 54% dark chocolate with maltitol (cocoa mass, sweetener: maltitol, cocoa butter; emulsifier: soy lecithin, natural vanilla flavoring), eggs, organic coconut sugar, organic whole sorghum flour, oil extra virgin olive oil, hot peppers.

Glycemic Index 9
Glycemic Load* 1.15

*For 50g = 5 Biscuits

Toasted hazelnut flour, 54% dark chocolate with maltitol, eggs, organic coconut sugar, organic whole sorghum flour, extra virgin olive oil.

Glycemic Index 9
Glycemic Load* 1.35

*For 50g = 5 Biscuits

Chickpea flour (organic), water.

Values 100g
Energy

1694 KJ

401 Kcal

Fats 6,1 g
of which saturated fats 0,9 g
Carbohydrates 55,1 g
of which sugars 4,54 g
Fibers 9,54 g
Proteins 26,8 g
Salt 1,13 g

4/5 minutes

Organic chickpea flour, water.

Values 100g
Energy

1408KJ

334 Kcal

Fats 5,6 g
of which saturated fats 0,8 g
Carbohydrates 44,3 g
of which sugars 2,4 g
Fibers 11,4 g
Proteins 21 g
Salt 0 g

3/4 minutes

Organic Green Pea Flour, water.

Values 100g
Energy

1369KJ

324 Kcal

Fats 1,6 g
of which saturated fats 0,3 g
Carbohydrates 51,2 g
of which sugars 0,6 g
Fibers 9,07 g
Proteins 21,1 g
Salt 0 g

3/4 minutes

Organic Green Pea Flour, water.

Values 100g
Energy

1369 KJ

324 Kcal

Fats 1,6 g
of which saturated fats 0,3 g
Carbohydrates 51,2 g
of which sugars 0,6 g
Fibers 9,07 g
Proteins 21,1 g
Salt 0 g

4/5 minutes

Organic Red Lentil Flour, water.

Values 100g
Energy

1400 KJ

331 Kcal

Fats 1,4 g
of which saturated fats 0,3 g
Carbohydrates 51,2 g
of which sugars 1,8 g
Fibers 6,7 g
Proteins 24,9 g
Salt 0 g

3/4 minutes

Organic Red Lentil Flour, water.

Values 100g
Energy

1400 KJ

331 Kcal

Fats 1,4 g
of which saturated 0,3 g
Carbohydrates 51,2 g
of which sugars 1,8 g
Fibers 6,7 g
Proteins 24,9 g
Salt 0 g

4/5 minutes

Pistachios 60% (Mediterranean Origin), Erythritol, Inulin, Extra Virgin Olive Oil, Sunflower Lecithin

Values 100g
Energy

1849 KJ

444 Kcal

Fats 35,9 g
of which saturated fats/td> 4,8 g
Carbohydrates 34 g
of which sugars 5,7 g
of which polyols 16,4 g
Fibers 18,3 g
Proteins 12,1 g
Salt 0,03 g

Cocoa Mass Origin Ecuador (Naccional Arriba Ecuador 79%) Erythritol, Cocoa Butter 6%, Inulin.

Values 100g
Energy

2294 KJ

556 Kcal

Fats 48,7 g
of which saturated fats 29,2 g
Carbohydrates 20,4 g
of which sugars 0,78 g
of which polyols 10,15 g
Fibers 16,4 g
Proteins 11 g
Salt 0,21 g

Cocoa Mass Ecuador Origin (Naccional Arriba Ecuador 93%), Erythritol, Cocoa Butter (2%), Inulin.

Values 100g
Energy

2479 KJ

601 Kcal

Fats 52,2 g
of which saturated fats 31,3 g
Carbohydrates 15,1 g
of ehich sugars 0,60 g
of which polyols 3,4 g
Fibers 15,7 g
Proteins 13 g
Salt 0,24 g

Fragole (65%), eritritolo, succo di limone, pectina, sorbato di potassio.

Valori 100g
Energia

96 KJ

50 Kcal

Grassi 0,3 g
di cui grassi saturi 0,0 g
Carboidrati 28 g
di cui zuccheri 3 g
di cui polioli 24 g
Fibre 1,1g
Proteine 0,6 g
Sale 0,00 g

Fragole (65%), eritritolo, succo di limone, pectina, sorbato di potassio.

Valori 100g
Energia

96 KJ

50 Kcal

Grassi 0,3 g
di cui grassi saturi 0,0 g
Carboidrati 28 g
di cui zuccheri 3 g
di cui polioli 24 g
Fibre 1,1g
Proteine 0,6 g
Sale 0,00 g

Frutti di bosco 65% (Lamponi, more, ribes, mirtilli in proporzione variabile), eritritolo, succo di limone, pectina, sorbato di potassio.

Valori 100g
Energia

123 KJ

63 Kcal

Grassi 0,2 g
di cui grassi saturi 0,0 g
Carboidrati 25 g
di cui zuccheri 5 g
di cui polioli 20 g
Fibre 2,6 g
Proteine 0,8 g
Sale 0,00 g

Frutti di bosco 65% (Lamponi, more, ribes, mirtilli in proporzione variabile), eritritolo, succo di limone, pectina, sorbato di potassio.

Valori 100g
Energia

123 KJ

63 Kcal

Grassi 0,2 g
di cui grassi saturi 0,0 g
Carboidrati 25 g
di cui zuccheri 5 g
di cui polioli 20 g
Fibre 2,6 g
Proteine 0,8 g
Sale 0,00 g

Low Glycemic Index

The low glycemic index allows you to not stress the metabolism for a better life.

100% Natural

Natural and nourishing ingredients allow the body to have more energy.

Handmade

We mix the ingredients in a natural way without industrial processes.

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